Tuscan Wine, Food & Olive Oil Tasting
Tuscany is “A land to drink in, to inhale, to savor with all the senses.”
Join us on a sensory journey through which you will experience the colors and flavors of the Tuscan countryside through the sight, smell, taste, and touch of her wines.
Discover the magical process that converts grapes into wine. Explore the characteristics that the wine takes directly from its climate and location. Taste the influence that the winemaker has on the final product through his or her choices during the production process.
The wine tasting will be accompanied by a fabulous charcuterie board featuring some of Tuscany’s most noteworthy and unique products.
Our products come from local producers. The concept of our restaurant is ‘chilometro zero’ or farm to table. We have personally met the producer, visited their farm, seen their production process first-hand, and tasted the products on site before bringing them to you in Florence.
We invite you to get to know Florence (and Tuscany) through its food and wine. Our culinary traditions are just as important to our culture and identity as the masterpieces of art and architecture that surround you in our beautiful city.
WHAT IS INCLUDED:
- Tasting of five wines from different areas of Tuscany
- Taste two of Chianti’s best extra virgin olive oils
- Explanations of each wine, their origin and characteristics
- Charcuterie board featuring unique local produce; cold cuts, cheeses, honey, bruschetta, preserved vegetables, Tuscan tomato soup, and more…
Price: €39 adults (Infants free, 3-12 yrs €10, 13 – 17 yrs €20)
Availability: Tuesday to Saturday at 4:00pm
Duration: Approximately 2 hours